Equilibria prepare cooked, nutritious lunches that are served at 12h30 after class on the school’s premises. The school promotes a healthy lifestyle and we wish to ensure that students have at least one balanced meal per day. It also limits the groceries that students need to buy and ensure that unused fresh produce does not get wasted. The emphasis is on fresh, nourishing meals that are prepared with quality ingredients. Meals are booked per term and paid in advance. The meals are served buffet style and plates and cutlery are provided.
The meal includes the following:
- Fresh fruit juice
- One meat dish (such as chicken or beef casserole, stroganoff, meatballs or lasagne)
- One or two starches such as pasta, potatoes, rice or rolls.
- Freshly cooked vegetables
- Salads or fruits
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